Dinner Recipes

Make every night a culinary celebration.

Cannelloni with Taco Filling

Italian cuisine, intermediate
50 minutes, by Isabella

Delicious Italian cannelloni, reimagined with a Mexican twist. A flavorful taco filling is balanced with a light ricotta cheese and topped with an herby and cheesy topping.

Beetroot & Feta Risotto

Italian cuisine, intermediate
35 minutes, by Isabella

This Italian dish is a combination of beetroot, feta and risotto that makes a simple yet delicious meal.

Big Mac Taco

Mexican cuisine, intermediate
20 minutes, by Isabella

This fusion taco takes a classic all American burger and moves it south of the border. Enjoy it with a side of fries or top it off with a dollop of sour cream for a delicious new take on a classic!

Coconut Cream and White Wine Cod

Mediterranean cuisine, beginner
35 minutes, by Isabella

Enjoy the warmth and flavor of the Mediterranean in your own kitchen with this succulent cod dish. flavorful white wine sauce with coconut, chili, red onion, and coriander.

Linguine with Lemon, Chili and Basil

Italian cuisine, intermediate
40 minutes, by Isabella

This classic Italian pasta dish packs plenty of flavor. The zesty combination of lemon, chili and basil brings out the earthy flavors of the linguine.

Vegetarian Lomo Saltado

Ghanaian cuisine, intermediate
40 minutes, by Ama

Vegetarian Lomo Saltado is a delicious and vibrant dish from Ghana that utilizes traditional ingredients but is anything but ordinary.

Ghanaian Potato Jollof with a Twist

Ghanaian cuisine, beginner
30 minutes, by Ama

Spice up your night with this Ghanaian Potato Jollof with a twist. Using traditional West African flavors and incorporating potatoes as the base, this flavorful dish is a nutrient-packed dinner.

Isabella's Linguine with Lemon, Chili Flakes, and Basil

Italian cuisine, intermediate
25 minutes, by Isabella

This delicious Italian dish combines the richness of linguine with the zestiness of lemon, the warmth of chili flakes, and the freshness of basil.

Lomo Saltado Without Meat (Akane's Signature Dish)

Peruvian Fusion cuisine, intermediate
40 minutes, by Akane

This is my take on the classic Peruvian dish, lomo saltado, but without any meat! A vegan dish that spices up your plate, without compromising the flavors.

Scialatielli al Nduja

Italian cuisine, intermediate
45 minutes, by Isabella

Scialatielli al nduja is an iconic Italian dish hailing from Campania featuring a short ribbon pasta with a spiced pork sauce and a spicy Calabrian version of the sausage known as 'nduja.

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